Ep3: Kababs Boiiii Ingredients: 12 Portobello mushrooms However much your heart tells you to put in of: Paprika Garlic Avacardo oil Chargrilled pepper paste Harrisa Oregano Korean chilli flakes (Add or don’t add any ingredients u want / don’t have) Instructions: •fry off mushrooms in avacardo oil and squash down with a big saucepan until golden •while there cooking make any extra bits and bops u want, I did a little chimichurri and mint yoghurt •take mushrooms off heat and brush marinade over both sides •stack mushrooms up on 2 skewers and place In over for like 15 20 ish mins •carve chuck in a bit of pitta and enjoy #veganfood #veganuary2022 #foodie #foodporn #veganfoodporn #foodpornography #vegankitchen #veganrecipes #vegancooking #learnoninstagram #howtocook #howtocookvegan
